I like to put cookies, sprinkles, hot fudge, and whipped cream on my ice cream. I can never do that though because my family doesn't buy any of those things much and I forget to ask them.

I really like putting just plain old banana slices on ice cream, especially on Nuttin' Better. I like the hardening chocolate shell stuff too. The Reece's flavoured one is my favourite. 

As for cakes, one of my favourite cakes to bake is this zucchini and pineapple loaf my Mom has a recipe for. I was little skeptical about it, but it is seriously amazing.  It has almost a pumpkin pie flavour to it, just not as intense. The pineapple flavour ends up being really subtle and you can't even tell there's zucchini in it. I love it!

Ground or chopped nuts are always nice with icecream.

My favourite dessert atm is frozen yoghurt.

All of you are making me crave for sweets to satisfy my sweet tooth. I would like to try some of these choices. -drools-

RockmanXLan : Fruit salad, I really do not know. Ice Cream, Oh I love lots of different things in or on my ice cream. Sprinkles, cool whip, fudge, caramel, Chocolate syrup, M & M's, nuts, bananas, chocolate chips. You name the sweet stuff, I love it! I love Ice creams like the Fudge swirl, Moose Tracks, Peanut butter Bunny tracks, cherry ice cream, and strawberry swirl. I also have a love for the soft stuff! Love throwing some sprinkles on a good old chocolate or twist bowl of ice cream!

FaithFighter : That all sounds mighty delicious, I am in love with ice cream toppings, swirls and stuff. It's all good but I don't eat that much because I like to keep my diet on the healthy side. Which is why I say that fruit is good to add with your sweets.

Yummiioo

I don't eat much fruit salad, but I definitely enjoy a good piece of Angel Food Cake with my Ice Cream (vanilla, topped with strawberries). My (paternal) grandma used to make it from scratch, and I swear that it's the best dessert I've ever had. My (maternal) grandmother's Pumpkin Cake, however, is a very close rival to the Angel Food Cake. Both go fantastically with Vanilla Ice Cream.

I don't eat a lot of fruit salad but I do have it sometimes. As far as my preferred desserts they are ( with recipes if I can find it ) : 
Enjoy !!

1. Easy Blackberry Cobbler 

Ingredients
4 cups fresh blackberries 
1 tablespoon lemon juice 
1 large egg 
1 cup sugar 
1 cup all-purpose flour 
6 tablespoons butter, melted 
Whipped cream (optional)
Garnish: fresh mint sprig 

Preparation
Preheat oven to 375°. Place blackberries in a lightly greased 8-inch square baking dish; sprinkle with lemon juice. Stir together egg, sugar, and flour in a medium bowl until mixture resembles coarse meal. Sprinkle over fruit. Drizzle melted butter over topping. Bake at 375° for 35 minutes or until lightly browned and bubbly. Let stand 10 minutes. Serve warm with whipped cream, if desired. Garnish with fresh mint sprig, if desired.
For a neat presentation, bake for the same amount of time in 6 (8-oz.) ramekins on an aluminum foil-lined baking sheet.

2. Rum Banana Pudding 

Ingredients
1 1/2 cups milk 
2/3 cup sugar 
2 egg yolks 
3 tablespoons cornstarch 
3 tablespoons light rum
1 teaspoon vanilla extract
6 medium bananas, sliced 
30 vanilla wafers 
1 cup chopped toasted pecans 
2 egg whites 
1/8 teaspoon cream of tartar
2 tablespoons sugar 

Preparation
Whisk together first 5 ingredients in a large saucepan over medium-low heat; cook, whisking constantly, 6 to 8 minutes or until thickened. Remove from heat, and stir in vanilla. Let stand 5 minutes. Gently stir bananas into pudding mixture.
Arrange 15 vanilla wafers in a single layer on bottom of a 1 1/2-quart baking dish; sprinkle 1/2 cup pecans evenly on vanilla wafers. Pour half of pudding mixture on top of pecans in dish. Repeat layers with remaining vanilla wafers, pudding, and ending with pecans.
Beat egg whites and 1/8 teaspoon cream of tartar at high speed with an electric mixer until foamy. Add 2 tablespoons sugar, 1 tablespoon at a time, beating until soft peaks form and sugar dissolves (about 1 to 2 minutes). Spread meringue evenly over top of banana mixture, sealing edges.
Bake at 400° for 8 to 10 minutes or until golden brown.

3. Jacked-Up Banana Bread

No need for a mixer for this recipe — need I say more?
3 to 4 ripe bananas, smashed
1/3 cup (75 grams) melted salted butter
3/4 to 1 cup (145 to 190 grams) light brown sugar (depending on the level of sweetness you prefer, I always use the larger amount)
1 egg, beaten
1 teaspoon (5 ml) vanilla
1 tablespoon (15 ml) bourbon (optional but preferred )
1 teaspoon (5 grams) baking soda
Pinch of salt
1 teaspoon (3 grams) cinnamon
Up to 1/2 teaspoon (1) nutmeg
Pinch of ground cloves
1 1/2 cups (190 grams) flour
Preheat the oven to 350°F. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, vanilla and bourbon, then the spices. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4×8 inch loaf pan. Bake for 50 minutes to one hour, or until a tester comes out clean. Cool on a rack. Remove from pan and slice to serve. I also tend to serve this with some kind of mild ice cream ... like butter pecan, vanilla or coconut. 

Brain-Splattered : looks delicious
mine is always chocolates the milks bar
and also some fruit

Brain-Splattered : Well done on posting the recipe. Will definitely have a go at making some in the future.

I don't eat candies or other kinds of deserts any more, sadly. I am on a diet and have ten pounds to go. The only real sweat thing I eat is like freeze dried fruit and stuff like that. Kinda sucks but its all good.

I absolutely love putting caramel on my ice cream It's the best ice cream topping in the world in my opinion. I don't put  other stuff on it.

GenesisJunkie : Good for you dude, It's always good to hear some one doing something to benefit their health. Like recently I have started jogging again. Just doing something activity to improve your health is a big plus in my books. (Proud of you man) ! ! !

Most of the things I do eat when it comes to sweets is chocolates. I do happened to eat a whole lot of chocolate, but my most favorite type of chocolate is the dark chocolate. Why I pick dark is it got a lot of good flavoring into that chocolate and some people say that dark chocolate is the most healthy of all the chocolate, but I don't care on the health benefits, I care on the flavoring of the chocolate.

I love ice-cream and chocolate cake and chocolat mou and tiramisu and chocolate crepes and - you know what? I love pretty much anything that's sweet and/or has to do with chocolate, vanilla, caramel, coffee, or fruit xD! I also love pies !  

RockmanXLan : I like the Akira Toriyama art you have!

Anyway, I really like fruit like grapes, strawberries and banana's the most, when it comes to sweet deserts, it's ice cream and chocolate, not original I know.