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Coffee to Creamer Ratio

 

12-26-13 08:22 AM
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So I'm not really big into coffee, but every now and then, I do get a hankering for it. However, growing up in a household where it wasn't a common beverage, I always feel like I'm 'doing it wrong'.  This has always led me to wonder how far off base... or how crazy... I truly am..

If you don't drink your coffee black, how much creamer do you use?  For me, coffee is a strong flavor, so I have to drown it out.  I typically fill my cup anywhere from 25%-40% with creamer.  :/  I do try to stick to the lower end, but still.... I have to wonder if I'm just ruining coffee's effect.  lol
So I'm not really big into coffee, but every now and then, I do get a hankering for it. However, growing up in a household where it wasn't a common beverage, I always feel like I'm 'doing it wrong'.  This has always led me to wonder how far off base... or how crazy... I truly am..

If you don't drink your coffee black, how much creamer do you use?  For me, coffee is a strong flavor, so I have to drown it out.  I typically fill my cup anywhere from 25%-40% with creamer.  :/  I do try to stick to the lower end, but still.... I have to wonder if I'm just ruining coffee's effect.  lol
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12-26-13 08:28 AM
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You are if you're using creamer at all. For me, I always have my coffee black with some sugar, never any cream.

My friend likes to fill up with 50% cream on his cup, so I can only guess that it's a person's personal choice with it.
You are if you're using creamer at all. For me, I always have my coffee black with some sugar, never any cream.

My friend likes to fill up with 50% cream on his cup, so I can only guess that it's a person's personal choice with it.
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12-26-13 08:55 AM
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Mistress : It's the other way around. Sugar spoils it. Creamer cuts the bitterness but leaves the taste intact. Sugar changes the taste completely.

I never take sugar and rarely ever use flavored creamers. I prefer half and half over powdered. 25% seems a little high... maybe 15%?

Some people brew their coffee too weak, which ends the drink at the first sip (might as well drink dark water). The strength is for flavor AND effect.

I'm not a daily drinker but I do like a cup or 5 every once in a while.
Mistress : It's the other way around. Sugar spoils it. Creamer cuts the bitterness but leaves the taste intact. Sugar changes the taste completely.

I never take sugar and rarely ever use flavored creamers. I prefer half and half over powdered. 25% seems a little high... maybe 15%?

Some people brew their coffee too weak, which ends the drink at the first sip (might as well drink dark water). The strength is for flavor AND effect.

I'm not a daily drinker but I do like a cup or 5 every once in a while.
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12-26-13 09:02 AM
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I drink coffee nearly every morning and I make sure it's strong enough, I don't like my coffee to light, then yeah, basically drinking dark water, but when I brew my coffee. I generally put 3 teaspoon sugar and 2 teaspoon of powder creamer and it taste great to me like that.
I drink coffee nearly every morning and I make sure it's strong enough, I don't like my coffee to light, then yeah, basically drinking dark water, but when I brew my coffee. I generally put 3 teaspoon sugar and 2 teaspoon of powder creamer and it taste great to me like that.
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12-26-13 09:05 AM
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0 to 100 percent!  Bring on the creamer!  Oh yeah!  Those who know me know I don't drink coffee...But I have to confess, it smells great!  I like a good cup of hot chocolate though...Chocolate...Yum...
0 to 100 percent!  Bring on the creamer!  Oh yeah!  Those who know me know I don't drink coffee...But I have to confess, it smells great!  I like a good cup of hot chocolate though...Chocolate...Yum...
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12-26-13 09:15 AM
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my turn... ok
For me I typically use like 10% creamer and 20% sweetener (Splenda and that junk) 
I like my coffee a bit sweet but want to keep the flavor intact
Another thing is that if I have that instant coffee mix... I put milk and microwave it (I rarely get it though)
my turn... ok
For me I typically use like 10% creamer and 20% sweetener (Splenda and that junk) 
I like my coffee a bit sweet but want to keep the flavor intact
Another thing is that if I have that instant coffee mix... I put milk and microwave it (I rarely get it though)
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12-26-13 04:42 PM
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I have 3/4 coffee, 1/4 milk, and 4 packets of splenda.

I guess I like it sweet.  But since I'm the only coffee drinker in my family I have no one to compare to.  But that is the formula I follow every single time I have coffee.  Though I must say I won't drink watery coffee it has to be deep dark!
I have 3/4 coffee, 1/4 milk, and 4 packets of splenda.

I guess I like it sweet.  But since I'm the only coffee drinker in my family I have no one to compare to.  But that is the formula I follow every single time I have coffee.  Though I must say I won't drink watery coffee it has to be deep dark!
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12-27-13 03:25 AM
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Very interesting thread, I never thought about this. I'm not a very big coffee person either but I end up smothering my coffee in creamer when I do drink it.. I don't know if I just don't like coffee in general or if that makes the flavor taste better. I feel like you can put what you want.. if it tastes good, that's all that matters!



Bintsy<33
Very interesting thread, I never thought about this. I'm not a very big coffee person either but I end up smothering my coffee in creamer when I do drink it.. I don't know if I just don't like coffee in general or if that makes the flavor taste better. I feel like you can put what you want.. if it tastes good, that's all that matters!



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12-27-13 06:29 AM
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I don't take anything with coffee.  I'm a straight, black, trucker sludge coffee kind of guy.  The other foofoo items add calories and weaken the heavy, rich flavor of the coffee beans for me. 

No thank you.  Fire it up, keep it hot, it should pour like old car oil and go down nice and thick.  I experimented with sugars, splenda, creamers, amaretto and other add ons and I simply can't do it like that.

Black coffee.
I don't take anything with coffee.  I'm a straight, black, trucker sludge coffee kind of guy.  The other foofoo items add calories and weaken the heavy, rich flavor of the coffee beans for me. 

No thank you.  Fire it up, keep it hot, it should pour like old car oil and go down nice and thick.  I experimented with sugars, splenda, creamers, amaretto and other add ons and I simply can't do it like that.

Black coffee.
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12-27-13 09:27 PM
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I also hate the taste of coffee, the only way I'll eat it is at least 30% creamer and tons of whip cream or sugar or milk. I can't stand the taste of black coffee. My parents say that's weird, because apparently I used to keep stealing theirs when I was a baby. I can't imagine why, it tastes terrible.
I also hate the taste of coffee, the only way I'll eat it is at least 30% creamer and tons of whip cream or sugar or milk. I can't stand the taste of black coffee. My parents say that's weird, because apparently I used to keep stealing theirs when I was a baby. I can't imagine why, it tastes terrible.
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12-29-13 04:31 PM
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I usually don't drink coffee but when I do its usually 10% milk 75% coffee and 15% sugar.
I usually don't drink coffee but when I do its usually 10% milk 75% coffee and 15% sugar.
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12-31-13 10:30 PM
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Singelli : I'm not much of a coffee drinker either but when I do, it depends on the creamer. If it's powdered or in those tiny cups, I only put in enough of the creamer to kill the bitterness. If it's the flavored liquid creamer(flavor doesn't matter), I reverse your ratio & put in 25% - 40% coffee the rest creamer. I sometimes even forgo the coffee in favor of just drinking the creamer if I really like it. There's this flavor called Vanilla Heat made by International Delight that's really good. It has a nice vanilla flavor until you swallow it. That's when the heat kicks in. It only bothers the back of your throat & it only lasts a few seconds but I really like it.
Singelli : I'm not much of a coffee drinker either but when I do, it depends on the creamer. If it's powdered or in those tiny cups, I only put in enough of the creamer to kill the bitterness. If it's the flavored liquid creamer(flavor doesn't matter), I reverse your ratio & put in 25% - 40% coffee the rest creamer. I sometimes even forgo the coffee in favor of just drinking the creamer if I really like it. There's this flavor called Vanilla Heat made by International Delight that's really good. It has a nice vanilla flavor until you swallow it. That's when the heat kicks in. It only bothers the back of your throat & it only lasts a few seconds but I really like it.
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(edited by Surgiac on 12-31-13 10:31 PM)    

01-01-14 12:14 AM
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Singelli : I like my coffee in lots of different ways, I use maybe 10-20% milk, Or sometimes 50% milk, or no milk at all.

My favorite is probably 10-20% milk, I like the coffee taste, but without the bitterness so much, Or just plain black. Sometimes I crave bitterness. I have weird cravings.

I know I shouldn't drink coffee so young, But it's just so YUMMY right?
Singelli : I like my coffee in lots of different ways, I use maybe 10-20% milk, Or sometimes 50% milk, or no milk at all.

My favorite is probably 10-20% milk, I like the coffee taste, but without the bitterness so much, Or just plain black. Sometimes I crave bitterness. I have weird cravings.

I know I shouldn't drink coffee so young, But it's just so YUMMY right?
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I like my coffee 70% coffee 30% creamer. I only like a few types of coffee without any creamer. Like French Blends, and other special types.

yoshirulez! : We've got the same tastes in coffee!
I like my coffee 70% coffee 30% creamer. I only like a few types of coffee without any creamer. Like French Blends, and other special types.

yoshirulez! : We've got the same tastes in coffee!
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I don't normally drink Coffee but when I do it's usually just three to four creamer packets so 20-30% creamer.

On the other hand, I drink all types of tea. Tea is delicious.
I don't normally drink Coffee but when I do it's usually just three to four creamer packets so 20-30% creamer.

On the other hand, I drink all types of tea. Tea is delicious.
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(edited by EideticMemory on 01-01-14 01:10 AM)    

01-01-14 03:17 PM
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I drink a coffee every morning, or two if I slept badly. However, I don't use any creamer. I use two pieces of sugar in the first coffee and none if I drink another one. Yes, I'm reasonable with sugar.
I drink a coffee every morning, or two if I slept badly. However, I don't use any creamer. I use two pieces of sugar in the first coffee and none if I drink another one. Yes, I'm reasonable with sugar.
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(edited by Laian on 01-03-14 08:44 AM)    

01-03-14 04:24 AM
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I like sweat stuff .. plus coffee tastes ... well it tastes like something an adult would do .. tastes boring . So I whenever I drink coffee it is 45 % - 50% creamer .. and the rest is coffee . 
I like sweat stuff .. plus coffee tastes ... well it tastes like something an adult would do .. tastes boring . So I whenever I drink coffee it is 45 % - 50% creamer .. and the rest is coffee . 
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Hot chocolate for sure,We have a nescafe machine in ur school ( it sells a lot of others ) but i bought hot chocolate from it
It's funny how i escape from breaks ( Which is made for fun ) to drink some hot chocolate
Hot chocolate for sure,We have a nescafe machine in ur school ( it sells a lot of others ) but i bought hot chocolate from it
It's funny how i escape from breaks ( Which is made for fun ) to drink some hot chocolate
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Magma_Cube :  Please read the first post of a thread you respond to.    Thank you.  Though it's pretty awesome your school has a nescafe machine.  O.o
Magma_Cube :  Please read the first post of a thread you respond to.    Thank you.  Though it's pretty awesome your school has a nescafe machine.  O.o
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Well, I like a lot of cream in that, so I get about 45% of the cream in there. I don't like too much, or none.
Well, I like a lot of cream in that, so I get about 45% of the cream in there. I don't like too much, or none.
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